Quick Egg Recipe with Everyday Ingredients for Breakfast or Late-Night Hunger
This quick egg recipe utilizes basic ingredients commonly found at home, perfect for a swift breakfast or satisfying late-night hunger. It's a simple yet versatile dish that can be whipped up effortlessly, offering a delicious meal in no time.
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Ingredients
Carrots, bell peppers, and chopped green onions
Bread slices
Eggs
Salt and black pepper
Step 1
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Cutting the Toast
Cut the bread slices into small squares, depending on the desired size.
Step 2
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Preparing the mixture
Take 3 eggs and add a pinch of salt along with your preferred spices. Add a splash of light milk and mix the ingredients together. Finally, incorporate the prepared vegetables into the mixture.
Step 3
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Cooking
Take a pan, add some oil, place a slice of bread in it, and pour the egg-vegetable mixture onto the bread. Then, place another cut-out bread square on top, flip it to the other side, and heat until it sets and cooks through
Step 4
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